Mini apple sauce muffins - Home Economics.

Mini apple sauce muffins:

I wasn't here on this day but I can still base my blog post on how this dish was created, regarding the internet. 

The apparent ingredients for this dish are.

• butter
• sugar
• egg
• milk
• apple sauce
• whole-wheat flour 
• baking powder
• cinnamon
• chocolate chips

Before starting, pre-heat your oven to 180 and lightly grease the muffin pan and set aside (mini muffin sized pan, but regular muffin pan is okay too.) 

Separate the wet ingredients from the dry ingredients.

Soften your butter in the microwave, make sure to not heat too long because it can result in a liquidy texture but that's okay too. Starting with your wet ingredients, add your egg, milk, and apple sauce in a partially large bowl. Mix it all together till well combined.

Next with preparing your dry ingredients. Add all dry ingredients into another large bowl which should be containing cinnamon, baking powder, sugar, whole wheat flour. Mix till everything has combined thoroughly. 

Fold your wet and dry ingredients together, till it has become dice and smooth with no lumps, I think it's best to gradually add the wet ingredients. 

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Start to place the batter into the muffin pan, this is optional but you can add more flavour, by adding chocolate. The way you would do this is by adding some batter half-way and add a chocolate chip and then pour the other half over it. 

After you have finished place them into the oven for 10 - 15 minutes, once the timer has finished.

You can enjoy!

This photo is also a link to an online recipe.

I can't really evaluate the food based on taste because I didn't taste it, but by basing it on the looks. They looked pretty delicious, but based on my friend's rating apparently, it didn't taste good because it was undercooked. Her team had also not mixed it properly so she could still taste some of the ingredients specifically.